Bar Supervisor

Posted: Sep 09, 2026 Expires: Not specified View Jobs in Food
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Industry Hotels & Restaurants Founded N / A Type Private Website https://www.sarovahotels.com Address Sarova Hotels & Resorts, P.O Box 72493, Nairobi, 00200, KE
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Qualifications

  • Certificate or Diploma in Hospitality Management, Food & Beverage Service, or a related field.
  • Training in Bartending, Mixology or Beverage Management will be an added advantage.
  • Certification in Food Safety and Hygiene is preferred.

Experience.

  • 2–5 years’ experience in bar operations, hospitality, or food & beverage service.
  • Previous experience as a Bartender, Senior Bartender or Bar Attendant.
  • Proven experience in staff supervision and customer service.

Skills & Competencies

  • Strong knowledge of bar operations, beverages and mixology.
  • Excellent understanding of stock control, inventory management and beverage costing.
  • Proficiency in POS systems and cash-handling procedures.
  • Knowledge of health, safety and liquor licensing requirements.
  • Ability to supervise, train, motivate and develop bar staff.
  • Strong organizational and time-management skills.
  • Ability to maintain high service standards and monitor staff performance.
  • Excellent communication and interpersonal skills.
  • Ability to handle guest complaints and challenging situations professionally.
  • A strong passion for guest satisfaction and service excellence.
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