Chef
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Industry Consulting Founded N / A Type Private Website https://stellarhr.co.ke/ Address
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Requirements:
- Certificate/Diploma in Culinary Arts, Food Production, Hospitality Management, or related field
- 2–3 years’ experience in a professional kitchen
- Good knowledge of food preparation, cooking & menu execution
- Strong knowledge of food safety, hygiene & HACCP standards
- Experience in stock control, portioning & minimizing food wastage
- Strong teamwork, communication & ability to work under pressure
- Creative, organized and attentive to food quality & presentation
- Willing to work flexible shifts, weekends & public holidays