Cooks 2 Posts

Posted: Jul 16, 2026 Expires: Not specified View Jobs in Catering / Confectionery
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Industry Hotels & Restaurants Founded N / A Type N / A Website N / A Address
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Job Description:

  • Assist in food preparation and cooking under the supervision of the Head Chef.
  • Maintain hygiene and safety standards in the kitchen.
  • Support menu execution and daily operations.

Qualifications:

  • Certificate in Food Production Minimum 2 years' experience in a busy kitchen.
  • Team player with attention to detail.
  • Support preparation for tournaments and daily play.
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