Full Time 3 days ago

Industry Catering / Confectionery

Open Positions 1

Salary Sign in to view salary

Experience 7 years

Job Type Full Time

Location Machakos, Machakos, Kenya

Start date 29 Aug, 2026

Apply Before 28 Sep, 2026

Qualifications & Skills

Diploma/Degree in Culinary Arts or Hospitality Management.
7+ years’ progressive kitchen experience, with at least 3 years in a leadership role within a 4* or 5* hotel.
Proven expertise in à la carte, buffet, and mass production.
Cost control and menu profitability knowhow.
Creative, inspiring leader with excellent communication, organizational and people management skills.

Communication Excel Leadership

New Things Will Always Update Regularly