Executive Chef
FeaturedThe JW Marriott Nairobi is looking for a passionate Executive Chef to lead our culinary operations, ensuring exceptional dining experiences that reflect the highest standards of quality...
Showing 76–100 of 314 jobs
The JW Marriott Nairobi is looking for a passionate Executive Chef to lead our culinary operations, ensuring exceptional dining experiences that reflect the highest standards of quality...
Eat N’ Go Kenya is looking for a Commis Chef to join our Central Production team. This is a hands-on production role supporting the preparation of products and ingredients across our D...
REQUIREMENTS: - Diploma or higher qualification in Culinary Arts or a related. field. - Minimum of 3 years' experience as a Head Chef or in a similar position. - Proven skills in...
Our client is seeking a professional and trustworthy Live-In Chef to manage daily meal preparation and kitchen operations within a private residence. The ideal candidate should have ex...
JOB SUMMARY - Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food r...
Key Candidate Requirements: - Experience in QSRS, restaurants, hotels, or large-scale food operations preferred. - Relevant experience in Supermarkets, QSRS, Retail, Food Service, o...
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food rela...
Key Responsibilities - Prep Hero: Station stocking, chopping, butchering and sauce prep. - Service Sync: Cooking in coordination for simultaneous, high-quality output. - Safety Gu...
Qualifications & Responsibilities - 5+ years’ experience working as an Executive/Sous Chef in a high-end lounge, restaurant, or hotel. - Diploma or Degree in Culinary Arts, Food Pro...
As the Head Chef at Ujima Food Garden, you will be the driving force behind our culinary creations. You will oversee all kitchen operations, lead and mentor the kitchen staff, and work...
Key Responsibilities - Prepare and adhere to the budget of the residence, by ensuring that supplies and/or orders are in line with the budget and supervising food costs. - Make sure...
REQUIREMENTS: - Diploma or higher qualification in Culinary Arts or a related. field. - Minimum of 3 years' experience as a Head Chef or in a similar position. - Proven skills in...
Our client is seeking a professional and trustworthy Live-In Chef to manage daily meal preparation and kitchen operations within a private residence. The ideal candidate should have ex...
Qualifications & Responsibilities - 5+ years’ experience working as an Executive/Sous Chef in a high-end lounge, restaurant, or hotel. - Diploma or Degree in Culinary Arts, Food Pro...
Key Responsibilities - Prepare and adhere to the budget of the residence, by ensuring that supplies and/or orders are in line with the budget and supervising food costs. - Make sure...
As the Head Chef at Ujima Food Garden, you will be the driving force behind our culinary creations. You will oversee all kitchen operations, lead and mentor the kitchen staff, and work...
Responsibilities - Prepare and cook a variety of authentic Italian dishes following culinary techniques and recipes. - Prepare pizza dough, sauces, and toppings, and bake pizzas to...
Qualifications - At least Diploma in food & beverage Flexible and able to learn fast and proactive - Able to work under minimal supervision and under time pressure - At least 2 ye...
Talent Grid Africa is recruiting on behalf of a leading hospitality firm for an experienced Sous Chef based in Mombasa, with relocation considered. The successful candidate will work c...
The successful candidate will be responsible for overseeing all daily kitchen operations and delivering exceptional culinary experiences to both guests and staff. The role requires a st...
We are seeking an experienced Sous Chef to assist our Head Chef in overseeing daily kitchen operations and delivering exceptional guest experiences at our lodge. Join a team dedicated t...
Job Summary Create and produce high-quality pastries, desserts, breads, and baked goods for the hotel’s restaurants, banquets, and room service, upholding presentation and taste standa...
WHAT YOU WILL OWN As Executive Pastry Chef, you will: - Lead and oversee the entire pastry and bakery operation, setting high standards for quality, taste, texture, presentation and...
On behalf of our client, a prominent 100-bed capacity hotel located in Nairobi, we are seeking a distinguished Afro-Fusion Culinary Consultant / Visiting Master Chef to conceptualize an...
Job Description - Reporting to the Cluster Executive Sous Chef, responsibilities and essential job functions include Responsibilities include but not limited to: - Consistently off...