Executive Chef
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Industry Hotels & Restaurants Founded 2010 Type Private Website www.trianumhotels.com Address No. 11 Othaya Road, Nairobi.
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Key Qualifications
- Degree/Diploma in Food & Beverage Production
- 4 years' work experience in food production with 1 year in a supervisory role Strong culinary flair and interpersonal skills
Key Responsibilities
- Lead day-to-day kitchen operations and culinary standards
- Develop and standardise menus and recipes
- Supervise and develop the kitchen team
- Monitor food costs, stock and wastage
- Ensure hygiene and food safety compliance