Steward
Never pay for any notarisation, certificate or assessment as part of any recruitment process.
When in doubt, contact us
WHAT WE'RE LOOKING FOR:
- Minimum 2-3 years of stewarding experience.
- Experience in a café, restaurant, bakery, or similar food-service environment.
- Strong knowledge of cleanliness, hygiene, and food-safety standards.
- Reliable, hardworking, and self-driven.
- Good teamwork and communication skills.
- Able to work efficiently in a fast-paced environment.
- Flexible to work weekends and public holidays.