Sous Chef
FeaturedPili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team. go to method of application »
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Pili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team. go to method of application »
Pili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team. go to method of application »
Pili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team. go to method of application »
Pili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team.
Pili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team. go to method of application »
Pili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team. go to method of application »
Pili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team. go to method of application »
Pili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team. go to method of application »
Pili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team. go to method of application »
Pili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team.
Minimum Qualifications: - Experience: Minimum of 2 years in a similar role. - Sector Requirement: Must have prior work experience within the hospitality industry. - Education: Mus...
Minimum Qualifications: - Experience: Minimum of 2 years in a similar role. - Sector Requirement: Must have prior work experience within the hospitality industry. - Education: Mus...
About the role - We are recruiting for a company building a contemporary Neapolitan style pizza restaurant in Nairobi with a casual atmosphere and bar. We’re looking for best-in-class...
Job Description Duties and Responsibilities: - Responsible for translating work order requests into processed proteins that are accurately cut, sliced, formed, and marinated. - Con...
REFERENCE NO. CCL-HR-06-2026 KEY RESPONSIBILITIES - Providing strategic leadership for all kitchen operations across the company's restaurants and catering services. - Developing i...
The successful candidate will play a key role in maintaining exceptional product quality, ensuring food safety compliance, managing pastry kitchen operations, and mentoring junior team...
Key Responsibilities - Preparing /serving all types of foods as required by the clients - Ensuring cleanliness in the cooking area, service areas and cleaning of all utensils and eq...
Key Responsibilities - Sense of responsibility - Team player - Knowledgeable of food safety regulations. - Thorough knowledge of Sushi different types. - Ability to work indep...
JOB SUMMARY: - In this role, you will oversee our bakery operations, craft exceptional pastries and desserts, and develop unique recipes for our menus. As an educator, you will inspir...
For appointment to this grade, a candidate must have:- - A Diploma in Technical Education in the relevant field from a recognized institution; OR - Diploma in any of the following...
YOU NEED: - Certificate or diploma in Culinary Arts, Food Production or a related field. - At least three years' experience in banqueting, events or high-volume food production, pre...
Role Objective - The Pastry Sous Chef will assist in overseeing the daily operations of the pastry kitchen. This role is responsible for producing high-quality pastries, cakes, desser...
Job Description Business Performance - Set periodical budget & forecast - Analyze monthly P&L and month-end reports, identify deviation from business plan goals - Participate in...
Job Description Business Performance - Set periodical budget & forecast - Analyze monthly P&L and month-end reports, identify deviation from business plan goals - Participate in...
JOB SUMMARY: - In this role, you will oversee our bakery operations, craft exceptional pastries and desserts, and develop unique recipes for our menus. As an educator, you will inspir...