Kitchen Food Production
FeaturedReady to take the next step in your hospitality career? Superior Hotels Group is expanding its team and inviting passionate, talented and driven individuals to explore exciting career o...
Showing 1–25 of 369 jobs
Ready to take the next step in your hospitality career? Superior Hotels Group is expanding its team and inviting passionate, talented and driven individuals to explore exciting career o...
Ready to take the next step in your hospitality career? Superior Hotels Group is expanding its team and inviting passionate, talented and driven individuals to explore exciting career o...
ACCOUNTABILITIES/RESPONSIBILITIES: Under the direct supervision of the WFP Somalia Head of Planning, Monitoring, Learning and Evaluation (PMLE) and in close coordination with IFC Opera...
SALARY: Ksh.28,620x1,110–29,730x1,120–30,850x1,150–32,000x1,170–33,170x1,250 –34,420x1,300–35,720x1,380–37,100 p.m. NUMBER: Six (6) POST TERMS OF SERVICE: PERMANENT & PENSIONABLE Dut...
JOB PURPOSE: To support the planning, coordination and implementation of WFP Kenya's communications priorities, with a particular focus on editorial content development, storytelling,...
THE ROLE: To perform tasks related to the implementation and assessment of security measures and the maintenance of equipment, with a view toward providing updates and recommendations...
Purpose - A leading resort in Athi River with over 70 villas is looking to fill a manager role. - The F&B Manager will lead the food and beverage operation to deliver excellent gues...
Technical Focus - Operation and maintenance of agricultural machinery and equipment, agricultural mechanization, field logistics and transportation management, equipment safety, and o...
RESPONSIBILITIES - Greet guests with a smile, eye contact, and a friendly verbal welcome. - Use the guest's name when possible. - Address service needs professionally, positively,...
Duties and Responsibilities - Preparing and maintaining schemes of work, lesson plans, lesson notes, trainee records, teaching and learning materials; - Carrying out trainee assessm...
KEY RESPONSIBILITIES - Oversee daily food and beverage operations to ensure excellent service delivery and guest satisfaction. - Manage and lead the F&B team, including training, sc...
JOB PURPOSE: To provide technical support for efficient planning, monitoring and analysis of project financial performance to enhance optimal use of financial resources. KEY RESPONSIB...
Duties And Responsibilities: - Deployed in the Vocational Training Centre as a trainer in the relevant field of specialization - Giving theoretical and practical instruction in thei...
JOB PURPOSE: To provide technical support for efficient planning, monitoring and analysis of project financial performance to enhance optimal use of financial resources. KEY RESPONSIB...
KEY RESPONSIBILITIES - Oversee daily food and beverage operations to ensure excellent service delivery and guest satisfaction. - Manage and lead the F&B team, including training, sc...
Duties And Responsibilities: - Deployed in the Vocational Training Centre as a trainer in the relevant field of specialization - Giving theoretical and practical instruction in thei...
JOB PURPOSE: To provide technical support for efficient planning, monitoring and analysis of project financial performance to enhance optimal use of financial resources. KEY RESPONSIB...
KEY RESPONSIBILITIES - Oversee daily food and beverage operations to ensure excellent service delivery and guest satisfaction. - Manage and lead the F&B team, including training, sc...
Duties And Responsibilities: - Deployed in the Vocational Training Centre as a trainer in the relevant field of specialization - Giving theoretical and practical instruction in thei...
JOB PURPOSE: To provide technical support for efficient planning, monitoring and analysis of project financial performance to enhance optimal use of financial resources. KEY RESPONSIB...
KEY RESPONSIBILITIES - Oversee daily food and beverage operations to ensure excellent service delivery and guest satisfaction. - Manage and lead the F&B team, including training, sc...
Duties And Responsibilities: - Deployed in the Vocational Training Centre as a trainer in the relevant field of specialization - Giving theoretical and practical instruction in thei...
KEY RESPONSIBILITIES - Oversee daily food and beverage operations to ensure excellent service delivery and guest satisfaction. - Manage and lead the F&B team, including training, sc...
JOB PURPOSE: To provide technical support for efficient planning, monitoring and analysis of project financial performance to enhance optimal use of financial resources. KEY RESPONSIB...
Duties And Responsibilities: - Deployed in the Vocational Training Centre as a trainer in the relevant field of specialization - Giving theoretical and practical instruction in thei...